Slow Cooker Mushroom Chicken
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This tasty dish takes only 5 minutes to prepare and is perfect for when you don't want to spend a lot of time in the kitchen!
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 2 people
- Category: Main Course
- 2 boneless skinless chicken breasts (or 4 boneless, skinless thighs)
- 1/2 can cream of mushroom soup (or 3/4 cup homemade)
- 1/4 cup fresh mushrooms (chopped)
- 1 tbsp minced onion
- 1/4 tsp sea salt
- 1/8 tsp black pepper
- Spray the crock of the slow cooker with organic olive oil spray.
- Put the chicken, soup, mushrooms, minced onion, sea salt and black pepper into crock
- Cook on low for 8 hours (if chicken is frozen) or 6 hours (if chicken is thawed)