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Dump and Roast Smoked Sausage and Veggies

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This quick and easy meal idea can be adapted to feed as many people as you need it to!

Ingredients

  • smoked sausage
  • frozen butternut squash
  • frozen broccoli and cauliflower
  • olive oil
  • salt and pepper (to taste)
  • garlic (minced)

Instructions

  1. Preheat oven to 425 F
  2. Cut up the smoked sausage and spread out on the baking sheet
  3. Dump butternut squash, broccoli and cauliflower on the baking sheet
  4. Drizzle with generous amounts of olive oil
  5. Season iwth salt, pepper and minced garlic
  6. Roast for 25-30 minutes